Sometimes, it is hard to choose among the huge variety of bars and restaurants that Donosti enjoys. But, if you ask me, there are some that are a safe bet for a nice meal. One of those is La Bodega Donostiarra, a veteran establishment founded in 1928 that, although it has lost the charm that […]
When I was young and tiny my grandparents used to meet my parents many Sundays in the Reyes Católicos street to bar crawl and eat some pintxos. One of the bars they liked was, and still is in my case, the Casa Valles. Founded in 1942, we are in a bar that’s an institution in […]
If you ever come to San Sebastian during holidays, like Christmas or a sport event like the Flag of La Concha, you’ll probably see in the streets many stands where dozens of people crowd together. Approach without fear, with your stomach ready to enjoy with one of the most exquisite and traditional delicacies in a […]
Few things are more ingrained in Gipuzkoa than the culture around cider. Many aspects of the traditional lifestyle have something to do with cider. For example, the basque whale hunters and tradesmen from back in the day survived scurvy thanks to it, as, although they were not aware of it, the drink gave them the […]
Cheese. This word moves mountains in the Basque Country. This land is very lucky, as we have a good variety of this delicious food, being able to satisfy the most exquisite taste. From the most known one to the one that the most humble farmer made with all his love and dedication, everyone can find […]
During our tours we normally see from a distance the neo gothic tower of The Good Shepherd’s cathedral, and many times people ask us if it is worth visiting that area in town. And the answer is, of course! It is the central district of San Sebastian, an area filled with french-inspired buildings, shops and, […]
The “local taste” can’t be understood without the “local products”. The pintxos, the rations or the dishes that our Michelin Star restaurants relay on the food and the seasonings of the local producers. In San Sebastian we love to go to the markets to fill our baskets, for our day to day life or to […]
We´ve said it once, we´ve said it a hundred times: in the Old Quarter there is gastronomy outside of Fermín Calbetón or 31st of August Street. Regarding that, Aldamar Street, in the district´s border, flexes its muscles thanks to a few but awesome bars that have nothing to envy to those located in other more […]
The beer world is better than ever. A huge range of microbreweries have been planted before the large industrial producers belonging to multinationals, offering fans of this refreshing drink alternatives with which to satisfy their palate. In Donosti there are few bars that have signed up for the wave of craft beers, and without a […]
The Ambigú Estación is a small bar in Aldamar street, very nice and discreet that for the distracted walker may go unnoticed. Which would be a shame, because this establishment is welcoming unlike many others, and has a reserved offer made with love and care that makes it stand out among the immense gastronomic offer […]
Bar Intza – Esterlines Street – We have a special affection for this restaurant in the heart of the Old Town, we, the Go Local Kuadrilla, usually go there to eat whenever we can, because inside we feel at home! This is a traditional and well-known restaurant that began its journey on the eve of […]